dim sum singapore​ 18 427

dim sum singapore​ 18 427

Blog Article

Singapore dim sum are a favourite for food lovers who crave bite-sized Cantonese delights. From traditional teahouses to modern restaurants, there’s no shortage of places to enjoy these small plates.

Well-known favourites are Swee Choon (open till late), Red Star (with roaming trolleys), and Tim Ho Wan (the famed Hong Kong import).

Classic dishes you must try are har gow (shrimp dumplings), siew mai (pork dumplings), char siew bao (BBQ pork buns), liu sha bao (salted egg custard buns), and chee cheong fun (rice rolls).

Most places serve dim sum all day, though some offer only breakfast or brunch—weekends are usually busiest, so reservations help.

Pair your meal with a pot of tea for the full yum cha experience—a tradition at both heritage and modern dim sum spots.

Whether you want budget-friendly plates at kopitiams or elegant dim sum at hotels, there’s something for every wallet.

Whether you’re in the website heartlands or city centre, tasty dim sum is never far away thanks to Singapore’s accessible public transport.

If you love variety and sharing good food, exploring the dim sum options in Singapore is a must-do experience.